Breizh Bretagne Llydaw Brittany

lundi 20 octobre 2008

Les moules de Jean-Paul, pour ce soir


Later ...
I've only ever eaten moules marinières (or of any sort) since I came to live here.
And only in restaurants; I've never cooked them before.
These were the most lusciously delicious I've ever tasted!
Merci, Jean-Paul!

 

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